I'm taking a break from the book talk today to share some slow cooker recipes.
Jinjer told me about CrocktoberFest! Here are a couple of easy meals.
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Place it on high for 3 hours. Use a slotted spoon to remove the chicken and place in a bowl for shredding. Drain all the juice from the crock and place shredded chicken back in. Cover with BBQ sauce and heat up on low for a bit. This makes great sandwiches.
We have had this on buns or straight on to the plate. Sides are whatever you like. 👇
Links to more slow cooker meals!
This was my last post on the food blog! Some folks just had to tell me they get theirs from Costco but I like doing this one at home. Less greasy.
I have a good one with beef and noodles coming up called Thieves Stew. See you later with another Crocktober post and then back to books and life :-)
I have an addiction to crockpots and Instant Pots. I have a variety of sizes and shapes.
ReplyDeleteVicki, we have two slow cookers - a 6 quart and a 3 quart, might be a 4 quart. the small one was a gift to Doug when he turned 18 and moved out of his father's house so...it's 50 years old and still working!
DeleteI'm grateful that you put these recipes out ... I use the slow cooker often in the winter and these will be perfect. I'm not a cook per se but I follow directions. Lately we've been having quite a bit of soup ... tomato soup and butternut squash soup b/c our garden was producing so many of them. Some day soon we will be sick of both, lol. I will look at more of your recipes on your old site too. thanks.
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